But first, Philly cheesesteak from Molly Malloy’s - yes to Cooper Sharp, onions, and bell peppers!
One of the things I like about the Philly show is that it is fairly predictable (in a good way). Same show owners/organizers (Scott Franklin of Franklin-Christoph and Eric Orozco are co-owners of the show), same hotel as the past several years, same chilly mid-January weather. Many of the vendors from past years were here again this year. Like last year, the show was held on the Mezzanine level. It’s a great first pen show because it’s not too large and not too small, but its mix of vintage and modern vendors means there’s something for just about everyone.
Weekend pass holders got a copy of Nibbage which had a map, vendor list, as well as a couple pages for folks to sign. New this year was the show stamp which you can use in your copy of Nibbage (wanna guess who forgot to do that?). If you got 10 signatures, you could also get a show sticker. It was a lot of fun asking folks to sign my copy of Nibbage - reminded me of signing yearbooks! “Have a great summer! TTFN!” 😃